La Parisienne Crêperie

Today: noon - 7:00 pm
FREE BYOW wednesday & thursday evenings

HALF PRICE BOTTLES OF WINE tuesday evenings

GIVE YOUR LOVED ONES A LITTLE TASTE OF PARIS

Go to "More" for GIFT CERTIFICATES

Le Menu

Les Desserts

Beverage Menu

Street Style Cone Crepes

MOTHER'S DAY 2021

MOTHER'S DAY 2021

MOM - dispenser of unconditional love, the maker and keeper of memories, the finder of stuff, the biggest cheerleader & the fiercest defender.

This applies to so many women in our lives - treat your mom, your grandma, your sister, your wife or yourself - its been a tough year so celebrate the women in your lives and don't let them cook this Mothers Day!
PATISSERIE & APPETIZER
Savoury Patisserie Tarte au Lardon
$10.00
double smoked bacon jam & aged cheddar with a side of greens
Savoury Patisserie Tarte au Champignon
$10.00
goat cheese, roasted leeks & seasoned mushrooms with a side of greens
Beignets au Four (New Orleans Baked Doughnuts) with Dark Chocolate Sauce
$5.00
2 for $5
House Made Almond Madeleine
$4.00
2 for $4
Spinach Dip with Crepe Chips
$12.50
house made spinach cream with leeks, onions & emmental cheese, oven roasted garlic. served with our crepe chips
French Onion Soup
$13.00
a secret family recipe passed through the generations
Salade Agrumes
$8.00
organic mixed field greens, fresh sliced orchard apples, fresh sliced orange + citrus vinaigrette
SAVOURY CREPES
Crêpe A.B.C
$18.00
caramelized local orchard apples, old fashioned double smoked bacon, melted aged cheddar +100% Canadian maple syrup
Crêpe La Complète
$15.50
black forest ham, swiss cheese, sunny free range egg +<br/>beurre aux herbes de provence
Crêpe La Poule
$20.00
pan seared seasoned chicken breast, sliced avocado, arugula,<br/>melted aged cheddar + herb & shallot aïoli
Crepe Teveri (V)
$18.00
seasoned sautéed mushrooms, goat cheese, arugula, sliced avocado, herb & shallot aïoli
SAVOURY CREPE GRATINEE (Baked Crepe)
Latin Crêpe Gratinée 
$29.00
sautéed sea scallops, blue claw crab meat, pacific white shrimps, seasoned sautéed mushrooms, béchamel sauce + grated swiss
Bardot à Dijon Crêpe Gratinée
$21.00
sautéed baby spinach, seasoned sautéed mushrooms, baby potatoes, Dijon béchamel sauce + grated swiss
Normande Crêpe Gratinée
$22.00
black forest ham, seasoned sautéed mushrooms, baby potatoes, béchamel sauce + grated swiss
SIDES
2 Poached Eggs
$5.00
House Made Tomato Jam
$2.00
Double Smoked Bacon
$5.00
Organic Mix Field Greens with herb and shallot aioli
$5.00
SWEETS
Crêpe Napoleon
$14.50
nutella hazelnut spread, sliced banana, toasted almonds, vanilla ice cream + house made Chantilly cream
Crêpe Pomme Caramel
$12.50
caramelised local orchard apples house made salted caramel sauce, vanilla ice cream + chantilly cream
Berries & Cream Parfait
$9.00
vanilla ice cream, fresh berries, house made almond madeleine, house made strawberry reduction + Chantilly cream (not a crêpe)
MIMOSAS...
get a bottle of our french sparkling Crémant de Loire Brut
$40.00
or a 200ml Henkell Trocken
$7.00
bottle of 325ml 100% orange juice
$5.00
SOMETHING ELSE TO DRINK?
Fielding, Pinot Grigio, Niagara Peninsula
$35.00
Creekside, Unoaked Chardonnay, Niagara Peninsula
$30.00
Château de la Galissonnière, Muscadet, Loire Valley, France
$40.00
Le Grand, Pinot Noir, Languedoc, France
$38.00
La Francette, Cabernet Sauvignon, France
$30.00
Roc Epine, Grenache Syrah, Côtes du Rhône, France
$45.00
Cidre Fermier Organic Brut 6.5% 750ml Bottle Bretagne, France
$28.00
Le Cellier de Boäl Cidre Fermier a farmer’s cider from the cellar of Boäl is a traditional french cidre made from a slow fermentation. The palate reveals fruity and robust aromas with a light tannin. It presents fine and light bubbles and its colour is golden amber.<br/>It has won several awards in recent years at the Concours Général Agricole de Paris.
PANTRY TREATS
Rosewood Wildflower Honey
$11.00
Creme de Marron (Chestnut puree)
$8.00
Pearl St Chocolate Company
$15.00
3 styles of Artisan chocolate<br/>Coconut Mylk Honduras<br/>71% Dark Peru<br/>85% Dark Papua New Guinea
Dawsons Original Hot Sauce
$11.00
Dawsons Cremini Habernero Hot Sauce
$11.00
Dawsons Chocolate Chilli Hot Sauce
$11.00
French Onion Jam
$10.00
Fox and Fodder Raspberry Jam
$8.00
Rosewood Honey marinated Walnuts
$11.00
Vintage Coffee Peru
$15.00
Medium Roast - whole bean
Vintage Coffee Columbia
$15.00
Whole Bean Dark Roast
Breakfast in Paris Loose Leaf Tea
$10.00

CURBSIDE PICKUP

TAKEOUT PREORDER WILL BE AVAILABLE:
MONDAY - CLOSED
TUESDAY - CLOSED
WEDNESDAY -CLOSED
THURSDAY 12 - 7
FRIDAY 12 - 7
SATURDAY 10 - 7
SUNDAY 10 - 7

Orders require a ONE HOUR lead time
For real time ordering, please find us on Uber EATS. There is no fee for pickup!
SOUPE & PETITE SALADE
French Onion Soup
$13.00
a secret family recipe passed through the generations
Salade Agrumes
$8.00
organic mixed field greens, fresh sliced orchard apples, fresh sliced orange + citrus vinaigrette
Salade Antoine
$9.00
organic mix field greens, crumbled blue cheese, walnuts + herb & shallot aioli.
CREPE SAVOUREUSE
Crêpe La Poule
$20.00
pan seared seasoned chicken breast, sliced avocado, arugula,<br/>melted aged cheddar + herb & shallot aïoli
Crêpe Saint Germain
$19.00
pan seared seasoned chicken breast, melted brie,<br/>seasoned sautéed mushrooms, arugula + roasted leek aïoli
Crêpe Montmartre
$18.00
seasoned sautéed mushrooms, melted swiss, arugula, walnuts + blue cheese béchamel sauce
Crêpe Champignon
$15.50
seasoned sautéed mushrooms, melted aged cheddar,<br/>sunny free range egg + roasted leek aïoli
Crêpe La Complète
$15.50
black forest ham, swiss cheese, sunny free range egg +<br/>beurre aux herbes de provence
Crêpe A.B.C
$18.00
caramelized local orchard apples, old fashioned double smoked bacon, melted aged cheddar +100% Canadian maple syrup
CREPE GRATINEE (ready to eat)
Unique to La Parisienne Crêperie, our baked crêpes are served in an individual reheat-able container, filled with fresh ingredients, smothered with our creamy béchamel sauce and swiss, then baked to golden perfection… French soul food at its finest!
Bardot à Dijon Crêpe Gratinée
$21.00
sautéed baby spinach, seasoned sautéed mushrooms, baby potatoes, Dijon béchamel sauce + grated swiss
Normande Crêpe Gratinée
$22.00
black forest ham, seasoned sautéed mushrooms, baby potatoes, béchamel sauce + grated swiss
Picardie Crêpe Gratinée
$25.00
Seasoned chicken breast, old fashioned double smoked bacon, seasoned sautéed mushrooms, béchamel sauce + grated swiss
Latin Crêpe Gratinée 
$29.00
sautéed sea scallops, blue claw crab meat, pacific white shrimps, seasoned sautéed mushrooms, béchamel sauce + grated swiss
CREPE GRATINEE (bake it yourself from frozen)
Take home your favourite Savoury Crêpe Gratinée, keep it in the freezer and bake in the oven when you want a night off! Cook from frozen instructions will be included.
Bardot à Dijon Crêpe Gratinée (bake it yourself)
$21.00
sautéed baby spinach, seasoned sautéed mushrooms, baby potatoes, Dijon béchamel sauce + grated swiss
Normande Crêpe Gratinée (bake it yourself)
$22.00
black forest ham, seasoned sautéed mushrooms, baby potatoes, béchamel sauce + grated swiss
Picardie Crêpe Gratinée (bake it yourself)
$25.00
Seasoned chicken breast, double smoked bacon,<br/>seasoned sautéed mushrooms, béchamel sauce + grated swiss
SANDWICH BISTRO GRATINEE
our Parisian baked sandwiches are served on a homemade country <br/>bread then smothered with our creamy dijon béchamel sauce and <br/>swiss then baked in our oven to golden perfection. <br/><br/>both croque’s served with a side of organic mix field greens salade
Croque Monsieur
$15.00
homemade country bread, black forest ham, dijon béchamel sauce, melted swiss. served with a side of organic mix field greens salade
Croque Mademoiselle
$16.50
homemade country bread, sautéed baby spinach, seasoned sautéed mushrooms, dijon béchamel sauce, melted swiss. served with a side of organic mix field greens salade
SWEET CREPE
Crêpe Blanche
$8.00
a squeeze of lemon, sugar
Crêpe La Québécoise
$10.00
100% Canadian maple syrup, walnuts
Crêpe L’étoile
$11.00
crème de marrons (chestnut purée), toasted almonds
Crêpe Pomme Caramel
$12.50
caramelised local orchard apples house made salted caramel sauce, vanilla ice cream + chantilly cream
Crêpe French Kiss
$12.50
house made dark chocolate sauce, fresh strawberries + chocolate ice cream
Crêpe Napoleon
$14.50
nutella hazelnut spread, sliced banana, toasted almonds,<br/>vanilla ice cream
PARFAIT - French Style Layered Ice Cream
Apple Crumble Parfait
$10.00
vanilla ice cream, caramelized local orchard apples, rolled oats brown sugar crumble, house made salted caramel sauce, house made chantilly cream
French Nut Parfait
$11.00
vanilla ice cream, Frangelico hazelnut liqueur, house made almond madeleine, crème de marrons (chestnut purée), toasted almonds, house made chantilly cream
Caramel Amandine Parfait
$9.00
vanilla ice cream, house made genoise, house made salted caramel sauce,<br/>toasted almonds, house made chantilly cream
SPARKLING
Crémant De Loire Brut Henri de Belrives - Loire, France
$38.00
Crisp, clean dry and refined as it has many of the virtues of champagne. Chenin Blanc & Chardonnay blend.
WINE
a selection of our local & french wines
La Francette, Cabernet Sauvignon, France
$30.00
Creekside, Cabernet Merlot, Niagara Peninsula
$30.00
Le Grand, Pinot Noir, Languedoc, France
$38.00
Roc Epine, Grenache Syrah, Côtes du Rhône, France
$45.00
Château Eugenie, Malbec, Cahors, France
$55.00
Creekside, Unoaked Chardonnay, Niagara Peninsula
$30.00
La Francette, Sauvignon Blanc, France
$30.00
Fielding, Pinot Grigio, Niagara Peninsula
$35.00
Château de la Galissonnière, Muscadet, Loire Valley, France
$40.00
Le Petits Arnauds, Bordeaux, Loire Valley, France
$55.00
CIDER FROM FRANCE
A French tradition. Serving cider with crêpes in France is a true tradition. Crêperies all over France serve cider, a key element in the tradition of eating crêpes. La Parisienne Crêperie highly recommends that you enjoy our cider with our crêpe. 
Cidre Fermier Organic Brut 6.5% 750ml Bottle Bretagne, France
$28.00
Le Cellier de Boäl Cidre Fermier a farmer’s cider from the cellar of Boäl is a traditional french cidre made from a slow fermentation. The palate reveals fruity and robust aromas with a light tannin. It presents fine and light bubbles and its colour is golden amber.<br/>It has won several awards in recent years at the Concours Général Agricole de Paris.

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Sunday10:00 AM - 7:00 PM
Mon - Wedclosed
Thu - Frinoon - 7:00 PM
Saturday10:00 AM - 7:00 PM

Special hours apply to the following dates:
Closed on Mon May 24, 2021 (VICTORIA DAY)
Closed on Thu Jul 1, 2021 (CANADA DAY)
Closed on Mon Aug 2, 2021 (CIVIC HOLIDAY)


Address:93 Bronte Rd
Oakville, ON
L6L 3B7
Telephone:905-827-2378
General Email:
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Management Team
Courtney Colas (Chef)
Mikael Colas (Co-owner)

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